Get ready to score big at your Super Bowl party with these mouthwatering Game Day Meatballs! Perfectly seasoned and served with a tangy BBQ glaze, they’re a hit with every crowd. 🏈🔥 Easy to make and even easier to devour!
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Features:
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✔️ Versatile Use – Great for meatballs, pastries, and more.
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4-in-1 Meatball Maker
Recipe Highlights:
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Servings: 24 meatballs
Ingredients:
- 1 lb ground beef
- 1 lb ground pork
- 1/2 cup breadcrumbs
- 2 eggs
- 1/4 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1/4 cup chopped parsley
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp paprika
- 1 cup BBQ sauce (for glazing)
Instructions:
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine ground beef, ground pork, breadcrumbs, eggs, Parmesan, garlic, parsley, salt, pepper, and paprika. Mix until just combined.
- Roll the mixture into 1-inch meatballs and place on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes or until cooked through.
- While the meatballs bake, warm your favorite BBQ sauce in a saucepan.
- Toss the cooked meatballs in the BBQ sauce until fully coated.
- Serve hot with toothpicks for easy snacking.
Super Bowl Tips:
- Make them ahead and keep warm in a slow cooker.
- Serve with dipping sauces like ranch, honey mustard, or sriracha mayo.
- Pair with other game-day snacks like sliders or chips and guac.