Elevate Your Cocktail Game with a Smoked Old Fashioned

Cocktail enthusiasts are constantly seeking innovative ways to tantalize their taste buds and impress their guests. If you’re looking to take your mixology skills to the next level, it’s time to introduce the Smoked Old Fashioned to your repertoire. This classic cocktail with a twist incorporates the mesmerizing aroma and flavor of smoke, elevating it to a whole new level of sophistication. In this blog post, we’ll dive into the art of crafting a Smoked Old Fashioned and guide you through a simple and delicious recipe that will undoubtedly impress your friends and leave them craving for more.

What is an Old Fashioned?

Before we dive into the realm of the Smoked Old Fashioned, let’s take a moment to understand the classic cocktail that serves as its foundation—the Old Fashioned. The Old Fashioned is a timeless and revered drink that harks back to the early 19th century, making it one of the oldest known cocktails. It is a testament to simplicity, elegance, and the art of balance.

Traditionally, an Old Fashioned consists of just a few key ingredients, allowing the flavors to shine without any unnecessary frills. The basic components include bourbon or rye whiskey, a sugar cube or simple syrup, aromatic bitters, and a citrus twist. When prepared with care and attention to detail, an Old Fashioned embodies a perfect harmony of sweet, bitter, and boozy notes.

To create an Old Fashioned, the sugar cube or simple syrup is muddled with aromatic bitters in the glass to release its flavors. Then, a generous pour of bourbon or rye whiskey is added, followed by stirring to achieve dilution and integration. The drink is garnished with a citrus twist, usually an orange peel, which imparts a hint of bright zest and adds a visual appeal.

The Old Fashioned is revered for its versatility and adaptability to personal tastes. Whiskey aficionados often debate the choice between bourbon or rye whiskey, as each brings its unique character to the cocktail. The type of bitters used can also vary, with popular options being Angostura or aromatic bitters. Some adventurous mixologists experiment with different sweeteners or even introduce creative twists like smoked or infused syrups.

What sets the Old Fashioned apart from modern cocktail creations is its commitment to simplicity and timelessness. It celebrates the essence of a well-made drink, emphasizing the quality of ingredients and the expertise of the person crafting it. Sipping an Old Fashioned is like stepping back in time, immersing yourself in the rich history and elegance of the cocktail world.

So, while the Smoked Old Fashioned introduces a captivating twist to the classic recipe, it is essential to understand and appreciate the origins of the Old Fashioned. The Smoked Old Fashioned builds upon the foundation laid by this iconic cocktail, infusing it with the mesmerizing allure of smoke, resulting in a truly exceptional and memorable drinking experience.

Recipe: Smoked Old Fashioned


  • 2 ounces bourbon or rye whiskey
  • 1 sugar cube or 1/2 teaspoon of sugar
  • 2-3 dashes of aromatic bitters
  • Orange peel, for garnish
  • Ice cubes
  • Wood chips (such as cherry or apple) for smoking
  • Smoking device (e.g., smoking gun or smoking box)


  1. Prepare the Smoking Device:
    • Soak the wood chips in water for about 30 minutes to ensure they produce more smoke and less flame.
    • Assemble your smoking device according to the manufacturer’s instructions.
  2. Muddle and Mix:
    • Place the sugar cube or sugar in an Old Fashioned glass.
    • Add the aromatic bitters to the glass.
    • Gently muddle the sugar and bitters together until the sugar is dissolved.
    • Add a couple of ice cubes to the glass.
  3. Add the Whiskey:
    • Pour the bourbon or rye whiskey over the ice cubes in the glass.
    • Stir gently for about 30 seconds to incorporate the flavors.
  4. Smoke the Cocktail:
    • Place the smoking device on top of the glass, covering it completely.
    • Ignite the wood chips and let the glass fill with smoke.
    • Allow the smoke to infuse the cocktail for about 30 seconds.
    • Remove the smoking device and let the smoke dissipate.
  5. Garnish and Serve:
    • Take a fresh orange peel and express the oils over the cocktail by squeezing it gently.
    • Run the peel around the rim of the glass to release more aroma.
    • Drop the orange peel into the glass.
    • Add one or two large ice cubes to the glass.
    • Give the cocktail a final gentle stir.
  6. Enjoy:
    • Sip and savor the enticing flavors of your Smoked Old Fashioned.
    • Take in the aromas and indulge in the smoky nuances that add depth to this classic cocktail.

Conclusion: With the Smoked Old Fashioned, you have the power to transform a beloved cocktail into a truly memorable experience. The combination of smoky flavors with the richness of bourbon or rye whiskey creates a sophisticated and enchanting drink that will leave your guests amazed. So, next time you want to impress your friends with your mixology skills, remember to include the Smoked Old Fashioned on your cocktail menu. Cheers to elevating your drinking experience!

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